Presentation: 40g can (yields approx. 20 servings)
Region: Shizuoka, Japan
Cultivar: Okumidori
Aromatic notes: Cucumber, white chocolate, vegetal and seaweed
Flavor: Umami, marine, vegetal, with a slight astringency

Description:
This matcha is made with 100% Okumidori tencha , a variety renowned for its deep green color , fresh aroma , and balanced flavor . It has a light astringency and a mild umami profile, with sweet and vegetal notes. Perfect to enjoy on its own with water or to prepare your favorite drinks.